Hi, I’m Clara. Today, I will show you a way to make barfee cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Barfee cake Recipe
Barfee cake is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Barfee cake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook barfee cake using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Barfee cake:
- Prepare 1 heaped cup flour
- Prepare 1 cup sugar
- Prepare Pinch salt
- Get 4 tsp baking powder
- Make ready 2 tbl maziena
- Make ready 2 heaped tbl klim
- Prepare 2 eggs
- Prepare 1 cup hot water
- Prepare 1/2 cup oil
- Prepare 1 tsp rose water
- Take Icing
- Get 2 cups icing sugar
- Prepare 1/2 cup klim
- Get 1/4 teaspoon ground elachie powder
- Take 1 tablesoons soft butter
- Get 1/4 cup hot milk
Instructions to make Barfee cake:
- Mix - flour, sugar, salt, baking powder, mazeina, klim, ground- together
- Add the beaten eggs and mix well
- Add in the liquids and beat all together beat for 3 min
- Pour in round pan and bake on 180 til it’s done
- Topping barfee icing.. 2 cups icing sugar, half cup klim, ground elachie, 2 soft butter, hot milk, mix together and beat till u get a nice smooth thick mixture u can add more icing sugar
- Pour topping over and sprinkle crushed nuts and edible roses over cake
So that is going to wrap this up with this exceptional dish barfee cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
