Hi, I’m Joana. Today, I’m gonna show you how to prepare tsire (suya) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tsire (suya) Recipe
Tsire (suya) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tsire (suya) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tsire (suya) using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tsire (suya):
- Take Meat(thinly sliced)
- Get Groundnut cake (powder)kuli kuli
- Take Maggi
- Prepare Oil
- Prepare Pepper
- Make ready Spices
Steps to make Tsire (suya):
- Wash n cut meat thin sliced
- Marinate
- Cover with yajin kuli kuli and pass it Tru d sticks one after the other.
- Press down with kuli yaji powder
- Place on a grill to roast, remove from stick if u wish
- Serve with Masa or chilled drinks
So that’s going to wrap it up for this special dish tsire (suya) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
