Hello, I’m Elise. Today, I will show you a way to make quick microwave sponge cake for 1 person recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quick microwave sponge cake for 1 person Recipe
Quick microwave sponge cake for 1 person is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Quick microwave sponge cake for 1 person is something that I have loved my entire life.
To be with this particular recipe, we must prepare a few components. You can have quick microwave sponge cake for 1 person using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick microwave sponge cake for 1 person:
- Make ready 50 g butter
- Prepare 50 g caster sugar
- Take 50 g self raising flour
- Prepare 1 large egg
- Make ready 2 tbsp milk
Instructions to make Quick microwave sponge cake for 1 person:
- In a mixing bowl whisk together all the ingredients.
- Put the mixture into a microwave safe bowl and cover tightly with cling wrap. Don’t put holes in the cling wrap becuase it needs to steam. It will dome up in the microwave but don’t worry, it’s supposed to do that.
- Put into the microwave on full power for 3 1/2 minutes until fully cooked. Remove the cling wrap immediately or the cake will get dense. The picture below shows what it should look like.
- Serve with the topping of your choice. I chose golden syrup but you could use jam, lemon curd, anything you want really.
So that is going to wrap this up for this exceptional dish quick microwave sponge cake for 1 person recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!