Hi, I am Kate. Today, I will show you a way to make strawberry cheesecake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Cheesecake Recipe
Strawberry Cheesecake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Strawberry Cheesecake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry cheesecake using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Strawberry Cheesecake:
- Make ready For Cheese cake base
- Take 1 1/2 cups digestive biscuits
- Get 1 Tbsp castor sugar
- Get 3 Tbsp melted butter
- Make ready Pinch salt
- Prepare For Cheese cake filling
- Get 1 cup cream cheese
- Prepare 1 1/2 cup whipping cream
- Take 1 cup mascarpone cheese
- Make ready 1 tsp vanilla essence
- Get 2 Tbsp castor sugar
- Prepare 1 tsp lime juice
- Prepare Pinch salt
- Prepare as needed Strawberries for sauce
- Make ready 4 Strawberries to garnish
Instructions to make Strawberry Cheesecake:
- For Cheesecake base - Take digestive biscuits in a blender and blend smooth. Add to a bowl and add melted butter and mix well, add sugar and salt and mix well so that it’s like a wetsand in your palm
- In a spring cake mould tin add the biscuit base and press evenly all sides. Refrigerate for 10-15 mins
- Make the strawberry sauce by adding strawberries in a bowl, bring it to boil and add little sugar and a lime juice. Mix and set aside
- For cheesecake filling - in a bowl add cream, castor sugar and little salt and fold well.
- In a separate bowl add mascarpone cheese and whisk well. Add to cheese cheese
- Add vanilla syrup, lime juice and fold gently
- Add 1 Tbsp strawberry sauce and mix well
- Add 1/2 cup of whipping cream and fold well and then add the rest of the whipping cream and fold gently. Refrigerate for 15 mins
- Add this cheesecake filling on the biscuit base and refrigerate for 3 hours or until the cheesecake sets in
- Garnish with strawberry sauce and strawberries and enjoy
So that’s going to wrap this up for this distinctive dish strawberry cheesecake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
