Hello, I am Joana. Today, I’m gonna show you how to make green tea swirl pound cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green Tea Swirl Pound Cake Recipe
Green Tea Swirl Pound Cake is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Green Tea Swirl Pound Cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook green tea swirl pound cake using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Green Tea Swirl Pound Cake:
- Make ready 100 grams Unsalted butter
- Make ready 90 grams Granulated sugar
- Prepare 2 Eggs
- Prepare 100 grams Plain cake flour
- Get 3 grams Baking powder
- Prepare 2 drops Vanilla essence
- Get 30 grams ◎Milk
- Take 10 grams ◎Matcha
Instructions to make Green Tea Swirl Pound Cake:
- Leave the butter and egg out at room temperature. Mix the ◎ ingredients well. Sift together the flour and baking powder.
- Line a loaf tin with baking paper. Preheat the oven to 355F/180C.
- Combine the eggs and sugar in a bowl and whisk well. Stir in the vanilla essence.
- Put softened butter in another bowl and whisk until it has a mayonnaise-like consistency. Add the sifted flour.
- You will have a cbly texture first, but continue to whisk.
- Whisk until creamy. Add the mixture from Step 3 to the bowl in 3-4 batches. Continue to whisk throughout.
- Whisk until you have a creamy batter with soft consistency. Divide the batter into two bowls. Add the ◎ into one of the bowls and mix well.
- You will have 2 types of batter.
- Put the two types of batter alternatively in the prepared loaf tin. Quickly stir with a spoon.
- Bake in the oven heated to 355F/180C for about 40 minutes. After 15 minutes of baking, take out the tin and make a slit in the middle lengthwise.
- By making a slit in the middle, you will have a pretty-looking cake like this.
So that’s going to wrap it up with this special dish green tea swirl pound cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
