Hello, I am Marie. Today, I’m gonna show you how to prepare matcha pound cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Matcha Pound Cake Recipe
Matcha Pound Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Matcha Pound Cake is something which I’ve loved my whole life.
To be with this recipe, we must prepare a few ingredients. You can have matcha pound cake using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Matcha Pound Cake:
- Prepare 1 cup all-purpose flour
- Get 2 eggs
- Get 1 tbsp green tea powder
- Prepare 2/3 cup sugar
- Prepare 1/2 cup butter
- Take 1/2 tsp baking powder
Instructions to make Matcha Pound Cake:
- Cream butter in bowl
- Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
- Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
- Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.
So that’s going to wrap it up for this exceptional dish matcha pound cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!