Hi, I’m Elise. Today, we’re going to prepare sugar moist muffin cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sugar moist muffin cake Recipe
Sugar moist muffin cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sugar moist muffin cake is something that I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can cook sugar moist muffin cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sugar moist muffin cake:
- Prepare For muffin
- Prepare 1 packet sugar biscuit
- Prepare 1 tsp vanilla essence
- Make ready 3 tsp custard powder
- Take 1/2 cup rich white chocolate caramel pudding
- Make ready 1/2 cup milk
Steps to make Sugar moist muffin cake:
- Grind the sugar biscuit in a grinder to a fine paste powder
- Combined the grinded powdered biscuit,vanilla extract,custard powder in a mixing bowl.
- Add the milk,and mixed it properly to a fine batter.
- Next grated the white chocolate in a mixing bowl.
- Preheat the oven to 180°celcius for 5 min.pour the batter in a cup and bake for 15 min.let it cool for 5 min after done and serve hot.pour the melted chocolate caramel pudding over the top of the muffin.moist chocolate muffin is ready within a min.
So that is going to wrap this up for this distinctive dish sugar moist muffin cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
