Hello, I am Laura. Today, I will show you a way to prepare healthy rice flour and soy milk matcha pound cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Healthy Rice Flour and Soy Milk Matcha Pound Cake Recipe
Healthy Rice Flour and Soy Milk Matcha Pound Cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Healthy Rice Flour and Soy Milk Matcha Pound Cake is something which I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have healthy rice flour and soy milk matcha pound cake using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Rice Flour and Soy Milk Matcha Pound Cake:
- Make ready 150 grams ●Rice flour
- Take 10 grams Matcha
- Prepare 5 grams ●Baking powder
- Prepare 2 Eggs
- Take 50 grams Butter
- Prepare 70 grams Sugar
- Get 80 ml Soy milk
Steps to make Healthy Rice Flour and Soy Milk Matcha Pound Cake:
- Sift together the ingredients marked with ●.
- Place butter in a different bowl and soften in the microwave, around 30 seconds on defrost mode.
- Preheat the oven to 355°F/180°C.
- Add eggs, sugar and soy milk to the butter from step 2 in that order, mixing well as you go.
- Add the mixture from step 1 and mix well.
- Grease a pound cake mould with oil or butter and pour in the mixture (lining with parchment paper is OK too.) Bake in the oven at 355°F/180°C for 40 minutes and it’s done!
- After baking for 15 minutes, make a cut in the middle with a knife so it cracks nicely on top. This time I topped it with whipped cream.
- The cake will harden if you keep it in the fridge, so microwave for 10 seconds or so before serving, and it will be nice and soft.
So that is going to wrap it up for this special dish healthy rice flour and soy milk matcha pound cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
