Hi, I’m Elise. Today, I’m gonna show you how to make corn cake wrap recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corn cake wrap Recipe
Corn cake wrap is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Corn cake wrap is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have corn cake wrap using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn cake wrap:
- Make ready 2 cups boiled sweet corn
- Make ready 1 medium sized capsicum
- Take 2 onions
- Take 1 carrots
- Prepare 2 tsp ger chilli paste
- Make ready 5-6 garlic
- Take 5-6 tbsp Corn flour
- Take As needed Cornflour for rooling
- Prepare As needed Oil for frying
- Take 3-4 tbsp Oil
- Get to taste Salt
- Make ready For wrap:-
- Get 10-15 whole wheat paratha
- Prepare As needed Tomato ketchup
- Get As needed Mayonnaise
Instructions to make Corn cake wrap:
- Crush the corn roughly in mixture grinder and chop all the veggies.
- Now take a pan heat up 3-4 tbsp. Oil then add garlic, onions and saute for 1min then add all left veggies and let it cook for 2-3 min or untill soft then add crushed corn and stir continuously untill water of corn dried up and then add cornflour and mix and stir untill cornflour cook then add salt and switch of the flame.
- Now transfer the mixture of corn in a plate and spread it like in the picture now cool it in refrigerator for 10-15 min. Then cut in square shape.
- Now coat cornflour on all the corn square shaped and deep fry them
- Now take a paratha heat up once in a pan from both the sides then remove it and apply mayonnaise then sauce then first fold 2 side of paratha and place corn cake in the middle and then fold other 2 side and cut from the middle.
So that is going to wrap it up for this distinctive dish corn cake wrap recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
