Lasagna Soya Cupcakes
Lasagna Soya Cupcakes

Hello, I am Marie. Today, I’m gonna show you how to make lasagna soya cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lasagna Soya Cupcakes Recipe

Lasagna Soya Cupcakes is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Lasagna Soya Cupcakes is something that I’ve loved my whole life. They are nice and they look wonderful.

To be with this particular recipe, we have to first prepare a few ingredients. You can cook lasagna soya cupcakes using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna Soya Cupcakes:

  1. Make ready Soya Curry -
  2. Make ready 1/4 cup soya granules
  3. Prepare 2 tbsp. oil
  4. Take 1 onion, chopped
  5. Take 1 tsp. ger & garlic, chopped
  6. Prepare 1-2 green chilies, chopped (opt)
  7. Prepare 2 tbsp. fresh grated coconut
  8. Get 1 tsp. sesame seeds
  9. Prepare 2 tbsp. peanuts
  10. Prepare to taste salt
  11. Take 1/4 tsp. turmeric powder
  12. Make ready 1 tsp. ghee
  13. Make ready 1 tbsp. coriander leaves, chopped
  14. Prepare Cup Cakes -
  15. Take 6 lasagna / wonton sheets
  16. Make ready 1 cup cooked soya curry
  17. Take to taste tomato ketchup
  18. Get to taste grated mozzarella cheese
  19. Make ready 1-2 pinches oregano
  20. Prepare pinch pepper powder (opt)
  21. Take as needed oil to grease

Steps to make Lasagna Soya Cupcakes:

  1. Soya Curry - Soak the soya granules in hot water for 10 minutes. Then squeeze out the water and keep aside.
  2. Dry roast coconut, peanuts and sesame till light golden in colour. Grind after it cools down and keep aside.
  3. Heat oil in a pan / kadai and saute the onion, ger, garlic and green chilies till light brown. Add the drained soya granules, ground coconut and all the dry spices.
  4. Stir fry for 2-3 minutes. Add 1/2 cup water and simmer, covered till dry. When done, add ghee and coriander leaves and toss well. Keep aside to cool.
  5. Cup Cakes - Grease a muffin tray and first lay the lasagna / wonton sheets and press them into the cups.
  6. Add the cooked soya curry in each of the muffin cups, followed by some sauce and then cheese. Sprinkle oregano and pepper powder.
  7. Bake in a preheated oven at 180 degrees C. for 18-20 minutes or till the edges are nicely browned. Cool for sometime and then demould the cupcakes.

So that is going to wrap it up for this exceptional dish lasagna soya cupcakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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