Big Cookies
Big Cookies

Hello, I am Kate. Today, we’re going to make big cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Big Cookies Recipe

Big Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Big Cookies is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have big cookies using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Big Cookies:

  1. Prepare 2 Cups All Purpose Flour
  2. Get 1 1/4 Cup Cake Flour
  3. Take 2 tsp Cornstarch
  4. Prepare 1/2 tsp Baking Soda
  5. Prepare 1/4 tsp Salt
  6. Prepare 1 Cup Cold Butter
  7. Take 2/3 Cup Brown Sugar
  8. Prepare 2/3 Cup White Sugar
  9. Make ready 500 grams Bittersweet Chocolate
  10. Prepare 100 grams Lightly Toasted Wallnuts
  11. Make ready 2 Large Eggs Lightly Beaten

Steps to make Big Cookies:

  1. Sift your dry ingredients. (flours, baking powder, baking soda, salt)
  2. In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
  3. Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
  4. Gradually add the dry ingredients. Once combined, add eggs one
  5. Portion the dough into around 150g. Refrigerate for 90 mins.
  6. When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.

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