Paneer potatoes Frankie
Paneer potatoes Frankie

Hi, I am Laura. Today, I’m gonna show you how to make paneer potatoes frankie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Paneer potatoes Frankie Recipe

Paneer potatoes Frankie is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Paneer potatoes Frankie is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have paneer potatoes frankie using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer potatoes Frankie:

  1. Take For stuffing :
  2. Get 150 gm Paneer
  3. Prepare 4 Potatoes Boiled
  4. Make ready 1 Onion chopped
  5. Make ready 4-5 Garlic chopped
  6. Take 1/2 tsp ger paste
  7. Get 2 Green chilli chopped
  8. Take 1/4 cup Cabbage shredded
  9. Get 1/2 cup Tomato ketchup
  10. Prepare 1 tsp Red chilli powder
  11. Make ready Garam Masala 1 /2 tsp
  12. Get Chana Dal, 2 tsp (optional)
  13. Get 1/2 tsp Mustard seeds
  14. Make ready Salt as per taste
  15. Get Oil for tempering
  16. Take For pan cake batter: :
  17. Get 1 cup maida
  18. Prepare 1/2 cup Wheat flour
  19. Take 2 tsp suji/rava
  20. Make ready 1/2 cup Curd
  21. Get to taste Salt
  22. Get Oil for drizzling

Instructions to make Paneer potatoes Frankie:

  1. Cut Paneer & potatoes in small pieces.
  2. Take one bowl. Add maida, wheat flour, rava and salt. Mix well. Make thin batter using water. Keep aside.
  3. Heat 4-5 tsp oil in Kadhai. Add mustard seeds. When it crackles add Chana Dal. Roast till brown. Add onion. Saute it till translucent. Add ger, garlic, green chilli, stir all. Now add Paneer, potatoes, cabbage and saute all. When all ingredients mixed well add red chilli powder, salt, Garam Masala, tomato ketchup. Mix well. Turn off gas.
  4. Heat nonstick Tawa. Pour 2 tbsp maida batter. Spread in round shape. Drop some oil. Cook both sides till light brown.
  5. Now spread tomato ketchup on inner side of pan cake. Place Paneer potatoes veggies on it & make roll. Wrap with aluminum foil. Serve hot. Enjoy Frankie.

So that is going to wrap it up with this distinctive dish paneer potatoes frankie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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