Hello, I’m Joana. Today, I’m gonna show you how to make cocoa & vanilla tea cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cocoa & Vanilla Tea Cake Recipe
Cocoa & Vanilla Tea Cake is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cocoa & Vanilla Tea Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cocoa & vanilla tea cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa & Vanilla Tea Cake:
- Make ready 150 gm all-purpose flour
- Make ready 150 gm sugar
- Take 150 gm oil
- Take 3 eggs
- Prepare 1 tblspn baking powder
- Prepare 1/4 tspn salt
- Prepare 1 tblspn lemon juice
- Prepare 2 tblspn milk
- Get 2 tblspn cocoa powder
- Make ready 1/4 tspn vanilla essence
- Get 1/4 tspn lemon color
Steps to make Cocoa & Vanilla Tea Cake:
- Beat eggs and sugar together
- Add essence, milk and lemon juice to the egg batter. Then beat again
- Mix salt, baking powder and salt together
- Now, add the dry ingredients to the egg batter and flod the mixture
- Now equally divide the mixture, add cocoa powder to one part of the batter
- Pour the mixture into a bowl. Now put the mixture onto stove on medium flame for 30 to 40 mins. - Note: If you want to bake then bake on 180 degrees for 30 mins
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