Hello, I’m Jane. Today, I will show you a way to make apple🍎 pecan spice dump cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple🍎 pecan spice dump cake Recipe
Apple🍎 pecan spice dump cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Apple🍎 pecan spice dump cake is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can have apple🍎 pecan spice dump cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple🍎 pecan spice dump cake:
- Prepare 2 cans apple pie filling
- Take 1 teaspoon cinnamon
- Take 1 box Yellow cake mix (dry)
- Prepare 1 teaspoon apple pie spice
- Prepare 1/2 cup chopped pecans
- Make ready 1 1/2 sticks butter sliced use enough to cover cake
- Take 1 Tablespoons each brown sugar and white sugar mixed
- Make ready carmel sauce
- Make ready Vanilla ice cream
- Take Whipped cream
Instructions to make Apple🍎 pecan spice dump cake:
- Pre heat oven to 350 degrees
- Spray a 13 Ă— 9 inch baking dish with cooking spray
- Spread both cans of apple pie filling in bottom of dish and sprinkle on cinnamon and mix in
- Sprinkle on dry cake mix and then sprinkle on apple pie spice and swirl in.
- Sprinkle on pecans and then lay butter slices in rows till cake is covered and sprinkle on sugar mixture.
- Bake for 45 to 50 minutes till its nice and golden brown. If desired drizzle on some carmel sauce and enjoy with some vanilla ice cream and whipped cream.
So that’s going to wrap it up with this exceptional dish apple🍎 pecan spice dump cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
