Easy with Vegetable Oil Crispy Scones
Easy with Vegetable Oil Crispy Scones

Hello, I am Joana. Today, we’re going to prepare easy with vegetable oil crispy scones recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy with Vegetable Oil Crispy Scones Recipe

Easy with Vegetable Oil Crispy Scones is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy with Vegetable Oil Crispy Scones is something which I’ve loved my whole life.

To be with this particular recipe, we must first prepare a few components. You can have easy with vegetable oil crispy scones using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy with Vegetable Oil Crispy Scones:

  1. Make ready 100 grams ◎ Cake flour
  2. Get 100 grams ◎ Bread flour
  3. Get 8 grams ◎ Baking powder
  4. Prepare 40 grams ◎ Sugar
  5. Make ready 100 ml △ Milk (or soy milk)
  6. Make ready 50 ml △ Vegetable oil
  7. Take 1 ★ Chocolate chips, sesame seeds, walnuts, or your choice of filling
  8. Prepare 1 Milk (or soy milk) (for glazing)
  9. Prepare 1 Bread flour (for dusting)

Steps to make Easy with Vegetable Oil Crispy Scones:

  1. Lay a sheet of parchment paper on a baking sheet. Preheat oven to 200℃.
  2. Place mixing bowl on a scale, and measure out the ◎ ingredients. Mix well with a whisk. Mix in the ★ ingredients.
  3. Make a well in the center of the mixture, add the △ ingredients, then use a whisk to mix.
  4. After it starts to come together, use your hands to form a ball.
  5. Dust your working surface with flour, flatten out the dough, then fold into thirds. Repeat this process several times.
  6. Cut into desired shapes, or into triangles, brush surface with milk, then bake for about 18 minutes in a preheated oven.
  7. Baking time will depend on your oven and the size of the scones, so bake them until the surface is golden brown.

So that’s going to wrap it up for this exceptional dish easy with vegetable oil crispy scones recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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