Hi, I am Joana. Today, I will show you a way to prepare easy tres leches cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
EASY Tres leches cake Recipe
EASY Tres leches cake is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. EASY Tres leches cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy tres leches cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make EASY Tres leches cake:
- Take 1 yellow cake mix
- Prepare 1 cup heavy whipping cream
- Take 1 cup evaporated milk
- Make ready 1-14 ounce can sweetened condensed milk
- Take 1 teaspoon vanilla extract
- Get Topping:
- Get 1-8 oz tub cool whip
- Get Any fresh or canned fruit, sliced
- Prepare Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)
Instructions to make EASY Tres leches cake:
- Heat oven to 350. Prepare cake mix as directed and mix in vanilla extract. Bake in 13x9” pan as directed. About 27-30 minutes. Cool for 5 minutes.
- Using a fork or wooden skewer poke holes all over cake, halfway through.
- Mix all 3 mills and pour evenly over cake.
- When ready to serve top with cool whip and fruit.
So that is going to wrap it up for this distinctive dish easy tres leches cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
