Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)

Hello, I’m Clara. Today, I’m gonna show you how to make hacked chocolate sheet cake (extreme protein/gluten free) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) Recipe

Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something that I have loved my whole life. They’re nice and they look fantastic.

To be with this particular recipe, we must first prepare a few components. You can have hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):

  1. Take 2 cups unflavored protein isolate (600 cals)
  2. Make ready 1/4 cup baking cocoa (60 cals)
  3. Take 3/4 cup pumpkin puree (75 cals)
  4. Take 1/2 cup egg whites (75 cals)
  5. Make ready 1 teaspoon baking soda
  6. Get 2 cups Splenda gratulated or 48 packets
  7. Prepare 1/2 cup Greek nonfat yogurt (70 cals)
  8. Get 1 teaspoon vanilla
  9. Prepare 1 cup hot water

Steps to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):

  1. Preheat oven to 325
  2. Mix altogether in large mixing bowl until smooth
  3. Pour into sheet pan with tall rim. Bake for about 15-20 minutes.

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