Hello, I am Jane. Today, we’re going to make cinnamon roll cupcakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon roll cupcakes Recipe
Cinnamon roll cupcakes is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Cinnamon roll cupcakes is something that I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook cinnamon roll cupcakes using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon roll cupcakes:
- Prepare 1 box yellow cake mix
- Prepare 1 1/2 cup brown sugar
- Prepare 1 stick butter
- Make ready 3 tsp cinnamon
- Make ready 1 can cream cheese frosting
Instructions to make Cinnamon roll cupcakes:
- Preheat oven to 350°
- Follow the directions for the cake mix
- Melt the butter over medium heat
- Add the brown sugar and cinnamon to butter
- Stir until its a melted gooey mess
- Spoon out cake mix into cupcake tins
- Add a teaspoon of the brown sugar mixture to each cupcake and swirl it in. There should be extra
- Bake for 10-20 minutes or until toothpick comes out clean
- Frost and drizzle extra mixture on top
- Serve and enjoy!
So that’s going to wrap it up with this exceptional dish cinnamon roll cupcakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
