Hello, I am Elise. Today, I’m gonna show you how to prepare orange and carrot cake soft and tea taim cake with tea recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange and carrot cake soft and tea taim cake with tea Recipe
Orange and carrot cake soft and tea taim cake with tea is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Orange and carrot cake soft and tea taim cake with tea is something that I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can have orange and carrot cake soft and tea taim cake with tea using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Orange and carrot cake soft and tea taim cake with tea:
- Take 250 grm flour
- Prepare 200 grm sugar
- Prepare 4 eggs
- Make ready 11/2 tsp backing powder
- Take 1/3 cup oil
- Take 1/2 tsp salt
- Prepare 1 tsp soda
- Take 1 cup grated carrot
- Prepare 1/2 cup orange juice
- Get 1 tbsp orange peeled pieces
- Get Some black raisins
Steps to make Orange and carrot cake soft and tea taim cake with tea:
- Take mixer jar and add eggs add sugar oil carrot orange juice and orange peeled pieces and blend until smooth batter and keep aside
- Take bowl add flour and salt backing soda and baking powder mix well and add batter fold and mix well and add black kish mish mix well pour into greased mold
- Take pot add some salt and keep full Flame keep butter mold and cover with lid and medium heat 30 minutes and 10 minutes slow Flame and check cake with knife cake is done
- Ready to serve with family take care eat well see you again with next recipe bye
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