Tea cake
Tea cake

Hi, I’m Jane. Today, we’re going to make tea cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tea cake Recipe

Tea cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Tea cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have tea cake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tea cake:

  1. Make ready 2 eggs
  2. Make ready 1 1/2 cup sugar
  3. Prepare 1 1/2 cups flour
  4. Get 1 1/2 teaspoon baking powder
  5. Take food colour(egg yellow)
  6. Prepare 1-2 cups milk
  7. Make ready lemon grind
  8. Get blueband ½ a cup

Instructions to make Tea cake:

  1. In a bowl mix dry ingridients together(flour and baking powder, salt) then sieve them.
  2. In a separate bowl mix magarine and sugar until it becomes fluffy. then add your flour mixture… using your fingertips mix
  3. Make a hole at the centre and your eggs mix. then add milk little by little and mix using a wooden spoon until you form a dropping consistency
  4. Apply blueband on your baking tin or sufuria… then dust the sufuria using some wheat flour… remove the excess.. add your mixture the put in a already preheated oven and bake for 1hr45mins… once this time elapses put your knife into the middle/centre of your cake if it comes out clean its ready
  5. Remove your cake from the oven either improvised or electric and allow your cake to cool.. then enjoy😍😍

So that’s going to wrap this up with this exceptional dish tea cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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