Hello, I am Laura. Today, we’re going to make rhubarb & strawberry no oven cake / pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rhubarb & strawberry no oven cake / pie Recipe
Rhubarb & strawberry no oven cake / pie is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Rhubarb & strawberry no oven cake / pie is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have rhubarb & strawberry no oven cake / pie using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rhubarb & strawberry no oven cake / pie:
- Make ready 6 Rhubarb (no leaves, red part peeled)
- Make ready Strawberries (I used 8 big ones)
- Prepare 150 gr chocolate milk
- Take 50 ml Heavy milk
- Take 70 gr butter (aprox)
- Prepare 24 Oreo cookies
Steps to make Rhubarb & strawberry no oven cake / pie:
- Once you peeled the Rhubarb, cut the red ‘crust’, cut in bits and put in Ziploc bag with 5 spoons of sugar (I used plain white but brown is better). Shake once in a while!
- Do the same with the strawberries. Put hem in a bowl with sugar and a bit water. This will take away the acid. The more you leave them like this in the fridge like this the sweeter!
- Take the Oreos (only the black part) and put them inside another Ziploc bag. The white part I set it aside for the ganache but you can use it in here too. With an empty bottle smash the Oreos. Microwave 15 secs the butter and add it to the Oreos. Put this mix in the mold.
- Cover the Rhubarb with water and add a couple more spoons of sugar. Boil till the consitency looks like this. Then add to the mold.
- Take the chocolate and the milk (I added a tablespoon of butter) for the ganache. Put inside of tiny pan and put that pan in a bigger pot with boiling water.
- Add the strawberries to the mold anyway you like. I tried to make it pretty but failed.
- Add the chocolate ganache. Freeze for one hour and then move to the refrigerator! Done!!
So that’s going to wrap it up for this special dish rhubarb & strawberry no oven cake / pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
