Hi, I am Elise. Today, I will show you a way to prepare choco hazelnut cupcakes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Choco Hazelnut Cupcakes Recipe
Choco Hazelnut Cupcakes is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Choco Hazelnut Cupcakes is something that I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can have choco hazelnut cupcakes using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Choco Hazelnut Cupcakes:
- Prepare 3/4 cup maida
- Prepare 1/4 cup cocoa powder
- Get 2 eggs
- Get 3/4 cup caster sugar
- Prepare 125 g butter unsalted
- Prepare 3 tbsp nutella hazelnut spread
- Make ready 1/2 cup Milk
- Prepare 1 tsp Baking powder
- Get 1/2 tsp Vanilla essence
Steps to make Choco Hazelnut Cupcakes:
- Sift all the dry ingredients together and set aside
- Beat butter and sugar until light and fluffy
- Add dry ingredients followed by eggs in the butter mixture. Add everything gradually and mix well
- Add milk, vanilla essence, hazelnut spread and remaining dry ingredients
- Fold the mixture until everything is well combined
- Pour in the cup cake liners in a cup cake tray and bake for 20 minutes on 180°C
- Let them cool then serve
So that is going to wrap it up for this exceptional dish choco hazelnut cupcakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
