Hello, I’m Laura. Today, I will show you a way to make pumpkin crisp recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Crisp Recipe
Pumpkin Crisp is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pumpkin Crisp is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin crisp using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Crisp:
- Take 15 oz can pumpkin
- Prepare 1 cup evaporated milk
- Make ready 1 cup sugar
- Take 1 tsp vanilla extract
- Make ready 1/2 tsp cinnamon
- Prepare 1 box yellow cake mix
- Prepare 1 cup crushed pecans
- Get 1 cup butter melted
- Take nutmeg
- Make ready Whipped cream
Steps to make Pumpkin Crisp:
- In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
- Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.
So that is going to wrap it up for this distinctive dish pumpkin crisp recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
