Hello, I am Jane. Today, I’m gonna show you how to prepare edible mug representing cocoa pudding, caramelized banana halwa recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Edible Mug Representing cocoa pudding, caramelized banana Halwa Recipe
Edible Mug Representing cocoa pudding, caramelized banana Halwa is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Edible Mug Representing cocoa pudding, caramelized banana Halwa is something which I’ve loved my whole life. They are fine and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can have edible mug representing cocoa pudding, caramelized banana halwa using 45 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Edible Mug Representing cocoa pudding, caramelized banana Halwa:
- Make ready For edible mug
- Prepare 1 cup dark chocolate
- Make ready For cocoa hazelnut pudding
- Get 2 cups milk
- Take 2 tsp corn flour
- Take 2 tbsp cocoa powder
- Take 1 tbsp hazelnut crushed
- Take 1/2 cup sugar
- Take Pinch salt
- Make ready 1 tsp cocoa essence
- Get 1 tbsp butter
- Prepare 1/2 cup chocolate chips
- Get For chocolate cookies
- Get 1 cup+ 2 tbsp maida
- Get 1/2 cup butter
- Prepare 2 tbsp cocoa powder
- Make ready 2 tbsp Chocolate chips
- Prepare 2 tsp baking powder
- Get 3-4 tbsp milk
- Get 1/4 tsp salt
- Make ready 1/2 tsp vanilla essence
- Get For Lemon drizzle cake
- Get 1/2 cup butter
- Take 1/2 cup sugar
- Get 1 cup maida
- Take 1 cup buttermilk
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 tbsp lemon juice
- Prepare 1 Zest of lemon
- Make ready For Caramelized banana halwa
- Make ready 2 tbsp butter
- Take 1/2 cup milkmaid
- Prepare 1 cup sugar
- Take 2 large banana pulp
- Prepare Pinch salt
- Get 1 tsp vanilla essence
- Take For Cocoa whipped cream
- Prepare 1 cup whipped cream
- Get 3 tbsp cocoa powder
- Take 1/4 cup icing sugar
- Make ready For Garnishing
- Get As required Chocolate vermicelli
- Prepare Some Strawberries
- Prepare Some flowers
Instructions to make Edible Mug Representing cocoa pudding, caramelized banana Halwa:
- For edible mug. Melt dark chocolate on double boiler. When melts add this to muffin mould and freeze it. Unmould the chocolate mugs and keep in refrigerator untill used.
- For cocoa hazelnut pudding. In a non stick pan add milk and corn flour. Mix well and add sugar and salt. Add cocoa powder, butter, chocolate chips and chocolate essence and bring it to boiling. Cook until thick and creamy. Add hazelnut crushed and mix well. Refrigerate until used.
- For chocolate cookies. Sieve maida, baking powder and cocoa powder and sugar salt and keep it aside. Add butter, essence and milk and mix together to make a dough. Freeze for 5 mins and make balls and bake in preheated oven at 180°c for 15 mins. Cool on rack and store in airtight container.
- For lemon drizzle cake. Mix butter, buttermilk and lemon zest and keep it aside. In another bowl sieve maida, sugar, baking soda, baking powder, salt and keep it aside. Mix dry and wet ingredients. Do not over beat. In a rectangular mould pour the batter and bake in preheated oven at 180°c for 25-30 mins. I have used small sized tins. Cool and slice the cake for further use.
- For caramelized banana pudding. In a pan heat butter and add sugar. Mix untill melted and partially caramelized. Add milkmaid and mix well. Cook untill light brown. Add banana pulp, essence and salt and cook until halwa like consistency is achieved. Cool and keep it aside for further use.
- For cocoa whipped cream. Beat whipped cream with hand beater. Add icing sugar and cocoa powder. Fill in piping bag and keep in fridge for later use.
- For assembling. Take chocolate mugs. Fill in cocoa hazelnut pudding. Add cbles of lemon cake.
- Now add deconstructed cookies and top with cocoa whipped cream. Sprinkle some chocolate vermicelli. Place one strawberry.
- For plating. In one corner of plate add some deconstructed cookies and place edible mug. Place some caramelized banana Halwa like you want. Add some Strawberry and flowers and cookies and decorate in your way.
So that’s going to wrap it up with this special dish edible mug representing cocoa pudding, caramelized banana halwa recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
