Hi, I am Kate. Today, we’re going to make baklava cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baklava Cake Recipe
Baklava Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baklava Cake is something that I’ve loved my whole life.
To be with this recipe, we have to first prepare a few components. You can have baklava cake using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Baklava Cake:
- Prepare 3 cups chopped walnuts
- Take 2 cup honey
- Get 1/3 cup sugar
- Take 1 cup melted butter
- Make ready 1 teaspoon ground cinnamon
- Get 1 teaspoon vanilla extract
- Prepare 1 boxed cake mix I used a yellow buttery cake mix
Steps to make Baklava Cake:
- Preheat oven 350 degrees Fahrenheit
- Mix the cake mix with 3 eggs, water, and butter, instead of oil. Bake per instructions on box. I used two, eight inch cast iron skillets, to bake in. So measure the cake batter out before starting to pour. Equal amounts in both.
- Crush the walnuts a bit and set aside.
- In a pot, combine walnuts, 1/3 cup sugar, 2 cups honey, and Bring to a boil, stirring until sugar is dissolved, add the vanilla extract, then reduce heat and boil additional 4 min without stirring. Remove from heat and let syrup cool.
- When the cakes come out of oven, move one to a plate, leave the other in the skillet or pan. The one removed will be the bottom.
- Add honey mixture to the bottom cake, along with half the honey mixture. Premeasure before the cakes are done.
- Add top cake to the one with walnuts and honey which is on the plate.
- Add the rest of the walnuts and honey mixture to top. Let rest and cool.
- Cut into diamond or rectangle shapes, and serve or serve as traditionally cut cake.
- I hope you enjoy!
So that’s going to wrap this up for this exceptional dish baklava cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
