Hello, I am Kate. Today, I’m gonna show you how to make flourless hazelnut chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flourless Hazelnut Chocolate Cake Recipe
Flourless Hazelnut Chocolate Cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Flourless Hazelnut Chocolate Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have flourless hazelnut chocolate cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Flourless Hazelnut Chocolate Cake:
- Get 1/3 cup Cocoa powder
- Prepare 1/3 cup water Hot
- Take 150 gm Dark eating chocalate , melted
- Prepare 150 gm Butter , melted
- Take 100 gm hazelnut Ground
- Take 4 Eggs , separated
Steps to make Flourless Hazelnut Chocolate Cake:
- Preheat oven 190°, grease & line a deep squre cake tin.
- Blend cocoa with the hot water in a large bowl until smooth. Stir the melted chocalate, butter, sugar, ground hazelnut and egg yolks together.
- Beat egg whites until soft peaks form and fold into the chocolate mixture. Pour the mixture into tin.
- Bake cake for 1 hour. Stand cake in tin for 15 minutes and then turn top side on to the wire rack to cool.
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