Hi, I am Kate. Today, I’m gonna show you how to make beth’s pumpkin cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beth’s Pumpkin cake Recipe
Beth’s Pumpkin cake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beth’s Pumpkin cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beth’s pumpkin cake using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beth’s Pumpkin cake:
- Take 1 box butter pecan cake mix
- Make ready 3/4 cup water
- Get 4 eggs
- Take 1 Tbsp pumpkin pie spice
- Take 1/2 can pumpkin
- Prepare cream cheese frosting
Steps to make Beth’s Pumpkin cake:
- Mix box recipe as directed with the following changes. a: reduce water to 3/4 cup. b: increase eggs to 4. c: add pumpkin. d: add pumpkin pie spice.
- Bake according to box directions.
- Let cool, then frost with cream cheese frosting.
So that’s going to wrap this up with this special dish beth’s pumpkin cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!