Hello, I’m Laura. Today, we’re going to make dark chocolate & pear cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dark Chocolate & Pear Cake Recipe
Dark Chocolate & Pear Cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Dark Chocolate & Pear Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can have dark chocolate & pear cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate & Pear Cake:
- Make ready 1 cup whole wheat flour
- Get 1/2 cup almond flour
- Make ready 1/3 cup cacao powder
- Get 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Prepare cinnamon, salt
- Get 1/3 cup olive oil
- Make ready 1/3 cup honey
- Prepare 4 pears
- Get 1/2 cup almond milk
- Prepare 1/2 cup almond milk
Steps to make Dark Chocolate & Pear Cake:
- Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces.
- In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon.
- In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears.
So that is going to wrap it up with this special dish dark chocolate & pear cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
