Hi, I am Kate. Today, I’m gonna show you how to make orange marmalade cake (without eggs and oven) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
ORANGE MARMALADE CAKE (Without eggs and oven) Recipe
ORANGE MARMALADE CAKE (Without eggs and oven) is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. ORANGE MARMALADE CAKE (Without eggs and oven) is something that I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook orange marmalade cake (without eggs and oven) using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make ORANGE MARMALADE CAKE (Without eggs and oven):
- Prepare Ingredients :
- Make ready 1 cup All purpose Flour Maida /
- Get 1/4 cup Oil
- Get 1/3 cup Sugar
- Take 3/4 cup water hot
- Prepare 1/4 tsp Baking Soda
- Get 1/2 tsp Baking Powder
- Get 1 tbsp Lemon Juice
- Take 2/3 cup orange marmalade
Instructions to make ORANGE MARMALADE CAKE (Without eggs and oven):
- Take a vessel and mix oil, sugar, Maida, hot water. Add the orange marmalade and orange juice.
- Now sieve Maida, baking soda and baking powder. Add it to the above mixture. Beat it continously in the same direction till the Maida is completely dissolved and there is no lumps.
- Take a pressure cooker add some rock salt to it and then keep an empty vessel or a grid in it. Pre heat it for five minutes by closing the lid without whistle.
- Take the vessel in which your going to bake the cake and grease it completely with butter.
- Add little lemon juice to the batter and mix it. Pour it immediately to the vessel.
- Place this vessel on top of the empty vessel or a grid. Close the lid without whistle and heat in heavy flame for five minutes.
- Then heat in medium flame for 30-35 minutes.
- Then switch off and give some standing time for five minutes.
- Poke a knife or Tooth pick and check if it is sticky. If it’s sticky then cook again for 10 minutes.
- Warning : somewhere i read your not supposed to add water to the base of the cooker so i have added salt. some people add sand but that gives a bad smell.
- Actually my base of the cooker got burnt but you can clean it off. So no worries.I
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