Hello, I’m Joana. Today, we’re going to make red velvet white chocolate chip cookie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet white chocolate chip cookie Recipe
Red velvet white chocolate chip cookie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Red velvet white chocolate chip cookie is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Take cookies
- Make ready 1 box red velvet cake mix
- Prepare 8 oz cool whip, thawed
- Make ready 1 packages white chocolate chips
- Get 1 egg, beaten
- Get 1 powdered sugar. enough to coat cookies
- Take 1 parchment paper lined cookie sheets
Steps to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
So that is going to wrap this up with this distinctive dish red velvet white chocolate chip cookie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
