Cassata ice cream
Cassata ice cream

Hello, I am Jane. Today, I will show you a way to prepare cassata ice cream recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cassata ice cream Recipe

Cassata ice cream is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cassata ice cream is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have cassata ice cream using 26 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cassata ice cream:

  1. Make ready For base
  2. Make ready 1 litre milk
  3. Take 1 cup sugar
  4. Get 2 tsp corn flour
  5. Prepare 1 tsp Gems
  6. Take 1/2 tsp Cmc Powder (Carboxy methyl cellulos)e
  7. Prepare 1/2 cup milk powder
  8. Get 1 cup malai/cream
  9. Prepare For 4 type of ice cream
  10. Take Butterscotch ice cream
  11. Take 1/2 tsp Butterscotch essence
  12. Prepare pinch Yellow food colour
  13. Make ready 3 tsp Crushed Caramel
  14. Make ready Vanila ice cream
  15. Get 1/2 tsp Vanila essence
  16. Take Strawberry ice cream
  17. Take 1/2 tsp Strawberry essence
  18. Make ready pinch Pink food colour
  19. Take Chocolate ice cream
  20. Get 1 tbsp coca powder
  21. Prepare 1/2 tsp chocolate essence
  22. Take for base cake
  23. Take as needed britania fruit cake
  24. Make ready handful dry fruits
  25. Prepare 4-5 cherry
  26. Get 2 tsp Chocolate syrup for garnish

Steps to make Cassata ice cream:

  1. First of all take a pan add 1 litre of milk and bring to boil and stir it for 10 minutes.
  2. Then in a bowl add cornflour cmc gms and milk powder add some milk and dissolve it. After that this mixture is to be mix in the milk.
  3. The ice cream base mix becomes thick and coating consistency. After that flame turn off and base to be cooled down.
  4. After cooling down the mixture take a mixer jar and pour the batter, malai and grinded Sugar in it. Whisk it for 2-3 minutes.
  5. After that take the batter equals into 4 bowls.
  6. In 1st bowl vanila essence add. In 2nd bowl butterscotch essence, crushed caramel and yellow food colour used. In 3rd bowl strawberry essence, pulp or pink colour used. In last bowl for chocolate ice cream 1 tbsp of cocco powder and chocolate essence used.
  7. After that all 4 bowls to be freezed for 6-7 hours. Untill it becomes tight.
  8. Then take a ice cream mould (I used rectangular). a later of cake fruit cake is laid down. (Use any fruit cake)
  9. Remove chocolate ice cream from freeze and chrurn it into mixer jar. After that thick ice cream is laid over cake garnish it with cherries and dry fruits.then freeze it for 2 hours.
  10. Same process is repeated all 3 ice creams. ( laid butterscotch ice cream over it and then sprinkle it with cherries and dry fruits. Freeze it for 2 hours for later set above 2 layers is set same as last process.
  11. Cut ice cream and enjoy with your family. Garnish with chocolate syrup.

So that’s going to wrap it up with this exceptional dish cassata ice cream recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Cassata ice cream Recipe