Hi, I am Jane. Today, I’m gonna show you how to prepare spiced biscotti recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spiced Biscotti Recipe
Spiced Biscotti is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Spiced Biscotti is something that I have loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook spiced biscotti using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Biscotti:
- Take 8 tbsp butter, softened
- Make ready 1/2 cup granulated sugar
- Take 1/4 cup brown sugar
- Get 2 eggs
- Prepare 1 tsp vanilla extract
- Get 2 1/2 cup all-purpose flour
- Take 1 tsp baking powder
- Take 1/2 tsp ground ger
- Make ready 1 tsp ground nutmeg
- Prepare 1 1/2 tsp ground cinnamon
- Make ready 1/4 tsp salt
- Make ready 1 packages chocolate chips
Instructions to make Spiced Biscotti:
- Preheat oven to 350°F.
- Cream butter and sugar together.
- Add eggs and vanilla.
- Mix in flour, baking powder, and spices until blended and stiff dough forms. Add additional flour if dough is still sticky.
- Line baking sheet with parchment paper or silicone liner.
- With floured hands, place dough onto baking sheet. Roll or shape into long rectangle, approximately 12x6 inches.
- Bake at 350°F for about 28 minutes. Remove from oven and cool for about 10 minutes.
- Slice into 1" wide pieces, and lengthwise to double the number of pieces, if desired.
- Return to baking sheet, placing each piece on one cut side. Bake for another 20 minutes, flipping each piece once halfway through.
- Remove from oven and let cool. Meanwhile, melt chocolate chips in a saucepan over low heat.
- Once cool, dip bottom of each biscotti in chocolate and place on parchment to set. Drizzle remaining chocolate over the batch.
So that is going to wrap it up for this distinctive dish spiced biscotti recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
