Hello, I’m Jane. Today, I’m gonna show you how to prepare chocolate cake with strawberry rosette frosting recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cake with strawberry rosette frosting Recipe
Chocolate cake with strawberry rosette frosting is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate cake with strawberry rosette frosting is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate cake with strawberry rosette frosting using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with strawberry rosette frosting:
- Prepare 2 cups flour
- Get 2 cups sugar
- Take 2 eggs
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Take 1/2 cup milk
- Make ready 1 cup boiled water
- Make ready 1/2 cup oil
- Take 1 tsp vanilla essence
Instructions to make Chocolate cake with strawberry rosette frosting:
- Beat eggs and sugar well.Then add oil and vanilla essence.
- Now mix all dry ingredients and fold in wet ingredients.. Do not over beat..Now add boiled water. Batter will b runny now
- Now pour the batter in 9" pan and bake in preheated oven for 25 to 30 minutes
- Allow the cake to cool and cut it into two halves
- Now apply chocolate ganache in layers and on cake top
- Apply frosting of strawberry buttercream with star nozzle and decorate with silver beads
So that’s going to wrap this up for this special dish chocolate cake with strawberry rosette frosting recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
