Hello, I’m Elise. Today, I will show you a way to prepare cranberry bars recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cranberry Bars Recipe
Cranberry Bars is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cranberry Bars is something that I’ve loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can cook cranberry bars using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cranberry Bars:
- Prepare 1 12 ounce package whole fresh or thawed frozen cranberrys
- Get 1 cup granulated sugar
- Make ready 3/4 cup water
- Get 1 box yellow cake mix ( 18.25 ounce)
- Take 1 1/4 cup rolled oats
- Make ready 3/4 cup melted butter
- Prepare 2 eggs
- Make ready 3/4 cup packed light brown sugar
- Make ready 1 tsp ground cinnamon
- Make ready 1 tsp ground ger
- Prepare 1/3 cup mini chocolate chips- optional but really good!
Steps to make Cranberry Bars:
- In a saucepan over medium heat combine the cranberrys, granulated sugar and water. Cook stirring occasionally until all of the cranberrys have popped, and the mixture has thickened to a jam like consistency, about 15 minutes, set aside to cool.
- Preheat oven to 350. Spray a 9 by 13 inche baking pan with non stick spray, line it with parchment paper or foil with ends of paper extending over side of pan for easy removal, spray paper lightly with non stick spray
- In a large bowl, mix together the cake mix, oats, brown sugar, ger and cinnamon, add in the eggs and melted butter and combine to moisten. Set aside about 11/2 cups of the mixture for the topping.
- Spread remaining mix in baking pan evenly, I used a small off set spatula to spread but the back of a spoon also works.
- Spread the cooled cranberry mixture over the crust. Add chocolate chips to reserved cake/oat mixture and mix in. Pinch off pieces of mixture and evenly drop on top of cranberry layer ( it will spread out to cover when cooking)
- Bake for 35 to 40 minutes in the preheated 350 oven until top is a light golden brown. Cool in pan at least 40 minutes on a rack before removing. To remove run a knife around any places where the bar touched the pan and gently lift parchment paper. When cool cut into bars.
So that’s going to wrap this up with this special dish cranberry bars recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
