Hello, I’m Joana. Today, I’m gonna show you how to make marble cake π° recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marble cake π° Recipe
Marble cake π° is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Marble cake π° is something that I have loved my entire life.
To be with this recipe, we have to first prepare a few components. You can cook marble cake π° using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Marble cake π°:
- Get 1 pinch salt
- Get 120 g sugar
- Make ready 6 egg white
- Make ready Batter
- Take 6 egg yolk
- Take 200 g soft butter
- Make ready 160 g sugar
- Prepare 280 g flour
- Get 20 g cocoa powder
- Get 2 tablespoons
- Make ready 20 g baking powder
- Get Pinch lemon zest
- Prepare 5 drops Vanilla extract
Steps to make Marble cake π°:
- Mix the egg whites, 120g of sugar and a pinch of salt with a mixer. Mix until it looks as in the picture below.
- Mix the butter, sugar, vanilla extract, lemon zest and together. One by one mix the egg yolks in very slowly. If you mix it too fast the texture is bad. Add slowly the marshmallow in.
- Use half of the batter then sprinkle the Cocoa powder on the batter and mix well.
- Smear your baking mould with butter then sprinkle some flour on it. Put the normal batter into your baking mould. Then put your chocolate batter in a piping bag and pipe a line around it.
- With a fork make a spiral to give that marble look. Preheat the oven to 150-160 Celsius. Bake for 1 hour with 180 Celsius.
- Cool off your cake. Melt some chocolate to spread on the cake. Roast some almonds to sprinkle on top.
So that’s going to wrap this up for this exceptional dish marble cake π° recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.