Hello, I’m Clara. Today, I will show you a way to prepare chocolate overload cake eggless recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Overload Cake Eggless Recipe
Chocolate Overload Cake Eggless is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chocolate Overload Cake Eggless is something that I have loved my entire life.
To be with this recipe, we must first prepare a few components. You can have chocolate overload cake eggless using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Overload Cake Eggless:
- Take 150 gm all-purpose Flour/ Maida
- Prepare 25 gm cocoa powder
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 80 gm butter salted
- Take 60 gm sugar
- Prepare 75 gms condensed milk
- Make ready 125 ml milk
- Prepare 1 tsp vanilla essence
- Take 1 tsp instant coffee powder
- Take for sugar syrup
- Prepare 1/2 cup water
- Make ready 3 tbsp sugar
- Get pinch cinnamon powder
- Get for chocolate truffle
- Take 500 gm dark chocolate compound
- Make ready 250 gm heavy cream
- Prepare 10 gm butter for glaze
- Make ready for decoration
- Get As needed chocolates
Steps to make Chocolate Overload Cake Eggless:
- Take all dry ingredients in a bowl - maida, cocoa powder, baking powder, baking soda. Sieve 3-4 times. In another bowl add butter and sugar together. give a nice whisk until it becomes little fluffy. Now add condensed milk to this butter mixer and mix well. Add vanilla essence and coffee powder to the milk. Add little milk and little of dry ingredients into batches and give a nice and soft mix with cut and fold method.
- Place this batter in the greased tin or tin lined with parchment paper and bake it at 180 degree for 30 minutes. once done, take the cake out of oven and let it cool for half an hour before unmoulding.
- You may cut the upper crust of the cake to level it. now spread sugar syrup onto this cake gently. To make chocolate truffle, heat the cream in a pan. Turn off the gas and now add chocolate cut into pieces and mix gently. apply this truffle all over the cake. cover it fully.
- Now take chocolates of your choice to decorate it. Here I have used Kitkat for walls and Ferrero Rocher, Dairymilk shots, Rock chocolate, Choco sticks and other chocolates for decoration.
So that is going to wrap this up with this exceptional dish chocolate overload cake eggless recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
