Hi, I’m Clara. Today, I’m gonna show you how to prepare red velvet cupcakes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red Velvet Cupcakes Recipe
Red Velvet Cupcakes is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Red Velvet Cupcakes is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook red velvet cupcakes using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Velvet Cupcakes:
- Take 1/4 cup Butter
- Take 3/4 cup White sugar
- Prepare 1 Egg
- Make ready 1/2 cup Buttermilk
- Get 1/2 tsp Vanilla
- Take 1 tbsp Red food dye
- Prepare 1/2 cup Applesauce
- Take 3/4 tsp Baking soda
- Prepare 1 1/2 tsp White vinegar
- Prepare 1 cup Flour
- Get 2 tbsp Cocoa powder
- Get 2 tsp Cocoa powder
- Make ready 1/2 tsp Salt
- Prepare Frosting
- Prepare 1/4 cup Butter
- Make ready 8 oz Cream cheese
- Make ready 1 1/2 tsp Vanilla
- Take 2 cup Powdered sugar
Steps to make Red Velvet Cupcakes:
- Preheat oven to 350°F
- Cream butter until smooth. Add sugar slowly and cream together until fluffy.
- Mix in egg, buttermilk, vanilla, and red food coloring. Add applesauce and mix
- In a separate bowl, mix baking soda and vinegar. It will fizzle, when it stops fizzling, mix into batter
- Combine flour, cocoa powder, and salt, and mix into batter. Scoop into cupcake tins, and bake for 10-12 minutes
- To make frosting: Cream butter until smooth, add cream cheese and mix until smooth, mix in vanilla and powdered sugar. Beat until well blended and no lumps
So that’s going to wrap this up with this distinctive dish red velvet cupcakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
