Hi, I’m Joana. Today, I will show you a way to prepare red velvet white chocolate chip cookie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet white chocolate chip cookie Recipe
Red velvet white chocolate chip cookie is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Red velvet white chocolate chip cookie is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Take cookies
- Take 1 box red velvet cake mix
- Make ready 8 oz cool whip, thawed
- Get 1 packages white chocolate chips
- Get 1 egg, beaten
- Prepare 1 powdered sugar. enough to coat cookies
- Prepare 1 parchment paper lined cookie sheets
Instructions to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
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