Hi, I’m Clara. Today, I’m gonna show you how to make pistachio muffins recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
pistachio muffins Recipe
pistachio muffins is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. pistachio muffins is something that I have loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook pistachio muffins using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make pistachio muffins:
- Take batter
- Make ready 1 box butter recipe cake mix
- Take 1 packages instant pistachio pudding mix
- Get 4 eggs
- Get 1 cup sour cream
- Take 1/4 cup water
- Get 1/2 cup vegetable oil
- Take 1/2 tsp vanilla extract
- Get 1/2 tsp almond extract
- Make ready topping
- Prepare 1/2 cup sugar
- Get 1 tsp cinnamon
- Make ready 1 cup chopped pecans
Instructions to make pistachio muffins:
- preheat oven to 350°F
- mix all batter ingredients together.
- spray muffin tins or use paper muffin wrappers.
- pour batter into tins half full
- sprinkle topping over batter.
- Bake until slightly browned and/ or a toothpick comes out clean. approximately 30 minutes.
So that’s going to wrap it up with this exceptional dish pistachio muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
