Hi, I am Laura. Today, we’re going to make red velvet butter cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red Velvet butter cookies Recipe
Red Velvet butter cookies is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Red Velvet butter cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red velvet butter cookies using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Velvet butter cookies:
- Get 1 packages Red Velvet cake mix
- Get 1 large egg
- Get 1 tsp Vanilla
- Make ready 1/2 cup White chocolate chips
- Take 1/2 cup Powdered sugar
- Prepare 1/2 cup softened butter
- Prepare 8 oz Softened Cream Cheese
Instructions to make Red Velvet butter cookies:
- Heat oven to 350°
- In a large bowl, using an electric mixer, combine butter and cream cheese until fluffy.
- Add egg and vanilla, mix until completely incorporated, then add cake mix and continue mixing until a dough forms (will be thick). Fold in chocolate chips.
- Place powdered sugar in a small bowl. Using a cookie scoop, form one inch dough balls and roll into powdered sugar to coat.
- Using a cookie scoop, form one inch dough balls and roll into powdered sugar to coat.
- Place cookies 2 inches apart onto a parchment lined cookie sheet and bake for 10-12 minutes, until centers are set.
- Cool on wire rack. When completely cooled, dust with powdered sugar.
So that’s going to wrap this up for this special dish red velvet butter cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
