Chrissi’s Purple Velvet Cake
Chrissi’s Purple Velvet Cake

Hi, I’m Clara. Today, I’m gonna show you how to make chrissi’s purple velvet cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chrissi’s Purple Velvet Cake Recipe

Chrissi’s Purple Velvet Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chrissi’s Purple Velvet Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To be with this recipe, we have to first prepare a few ingredients. You can have chrissi’s purple velvet cake using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chrissi’s Purple Velvet Cake:

  1. Make ready 2 Eggs
  2. Take 1 cup Sugar
  3. Prepare 2 tbsp Cocoa Powder
  4. Make ready 1/2 oz Violet Icing Color
  5. Make ready 2 stick of Butter
  6. Take 2 1/2 cup Cake Flour
  7. Make ready 1 tsp Salt
  8. Get 1 cup Buttermilk
  9. Get 1 tsp Vanilla
  10. Make ready 1/2 tsp Baking Soda
  11. Make ready 2 tbsp White Vinegar
  12. Take Cream Cheese Icing
  13. Get 2 cup Powdered Sugar
  14. Get 8 oz Cream Cheese
  15. Make ready 1/2 stick of Butter
  16. Make ready 1 tbsp Vanilla
  17. Take 1 Splash of Almond Extract

Instructions to make Chrissi’s Purple Velvet Cake:

  1. Preheat oven to 350°
  2. Beat eggs and add in sugar
  3. Mix in cocoa powder and icing color. *Make sure that the icing color is a concentrated paste.
  4. Add butter.
  5. Sift in cake flour and salt. Mix well.
  6. Mix in buttermilk
  7. Add vanilla
  8. Mix vinegar and baking soda in a small bowl. Add the mixture into batter.
  9. Pour into a greased bundt pan.
  10. Bake for 25 minutes.
  11. Allow to cool for an hour.
  12. ICING: Mix all ingredients together.
  13. Ice the cake and serve.

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