Hi, I am Joana. Today, we’re going to make rocky road protein balls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rocky road protein balls Recipe
Rocky road protein balls is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Rocky road protein balls is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rocky road protein balls using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rocky road protein balls:
- Get 1 x bulk nutrients mug cake - choc cherry works best
- Prepare 10 x sugar free marshmallows; sliced
- Take 23 g box jols forest berry sugar free lollies, cut in half
- Prepare 1 tsp vanilla extract
- Take 1 cup whole or quick oats
- Prepare 1/2 cup shredded coconut
- Get 1/3 cup cashews or peanuts chopped
- Get 70 g dark choc melts
- Get 2 tsp coconut oil
- Take 2 tsp maple syrup, honey or rice malt syrup
- Prepare 1 tbsp peanut butter
- Make ready 2 tbsp Water or milk as needed; about
Steps to make Rocky road protein balls:
- Mix all the dry ingredients into a large bowl. Stir to combine.
- Melt the chocolate, peanut butter and oil together over high her in a double boiler.
- Make a well in the center of the dry ingredients. Add the wet ingredients to the mix. Stir well. Add 1-2tsp water/water at a time if the mix is dry.
- Roll into balls. Roll through coconut
- Store in a airtight container in the fridge
So that’s going to wrap it up for this distinctive dish rocky road protein balls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
