Hi, I’m Laura. Today, we’re going to make easy peasy pineapple upside down cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Peasy Pineapple Upside Down Cake Recipe
Easy Peasy Pineapple Upside Down Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Peasy Pineapple Upside Down Cake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have easy peasy pineapple upside down cake using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Easy Peasy Pineapple Upside Down Cake:
- Get 1 box Duncan Hines pineapple cake mix
- Get 1 can Crushed pineapple
- Take 1 cup Brown sugar
- Prepare 1 stick Butter
- Get 1 dozen Maraschino cherries
Instructions to make Easy Peasy Pineapple Upside Down Cake:
- Drain pineapple and save all the juice. Melt butter and add the brown sugar to the butter. Spread evenly in a 9 x 13 pan. Sprinkled drained pineapple And diced maraschino cherries evenly over the brown sugar/butter mix. In a bowl mix the cake mix as directed on the box except use the pineapple juice that you save in place of the water called for in the cake mix.
- Pour cake mix over the brown sugar/butter/pineapple and bake as directed on the box. Once done, put a cookie sheet over Your pan and get the cake upside down. Let cool… it’s pretty hard to let it cool…It smells so good!
So that’s going to wrap it up for this special dish easy peasy pineapple upside down cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
