Pumpkin Pie Cake
Pumpkin Pie Cake

Hello, I’m Jane. Today, we’re going to prepare pumpkin pie cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Pie Cake Recipe

Pumpkin Pie Cake is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pumpkin Pie Cake is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have pumpkin pie cake using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pie Cake:

  1. Get 1 can Pumpkin 29-oz
  2. Make ready 1 can evaporated milk
  3. Prepare 3 eggs
  4. Take 1 cup sugar
  5. Make ready 1 tsp salt
  6. Get 3 tsp cinnamon
  7. Get 1 nonstick cooking spray
  8. Take 1 box yellow cake mix
  9. Make ready 1 cup chopped walnuts or pecans
  10. Make ready 3/4 cup margarine, melted
  11. Make ready 1 whipping cream

Instructions to make Pumpkin Pie Cake:

  1. Preheat oven to 350°. Mix well pumpkin, evaporated milk, eggs, sugar and cinnamon.
  2. Pour mixture into 9x13 inch pan that has been sprayed with cooking spray.
  3. Sprinkle box of yellow cake mix over top of mixture.
  4. Cover with cup chopped walnuts or pecans.
  5. Pour melted margarine over all.
  6. Bake for 50 minutes.
  7. Serve with whipped cream.

So that’s going to wrap it up with this distinctive dish pumpkin pie cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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