Chocolate cake
Chocolate cake

Hello, I am Marie. Today, I will show you a way to make chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate cake Recipe

Chocolate cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chocolate cake is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake:

  1. Prepare 300 gr Gluten free flour
  2. Prepare 130 gr butter
  3. Prepare 220 g whipping cream
  4. Make ready 100 g dark chocolate
  5. Get 16 g yeast
  6. Take 2 Tbsp Vainilla essence
  7. Take 5 g salt
  8. Take 4 Eggs
  9. Take 1/2 lemon skin

Instructions to make Chocolate cake:

  1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
  2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
  3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!

So that’s going to wrap this up with this distinctive dish chocolate cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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