Hi, I’m Clara. Today, I’m gonna show you how to prepare ray’s’ carrot cake scones recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ray’s’ Carrot Cake Scones Recipe
Ray’s’ Carrot Cake Scones is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ray’s’ Carrot Cake Scones is something that I have loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook ray’s’ carrot cake scones using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ray’s’ Carrot Cake Scones:
- Take 1 box Carrot Cake Mix
- Make ready 1 cup shredded carrots
- Make ready 1 cup milk
- Take 1 pinch nutmeg
- Prepare 1 pinch ground cloves
- Make ready 3 tbsp sugar
- Make ready 3 cup ap flour
- Prepare 1 stick chopped cold butter
- Prepare sugar drizzle: optional
- Get 5 tbsp powder sugar
- Take 1 tbsp water
Steps to make Ray’s’ Carrot Cake Scones:
- preheat oven to 400 and parchment line a baking sheet
- add cake mix, carrots, sugar spices 2 cups flour, and cubed butter to a large bowl. I corporate butter using a pastry cutter or you can use your hand in cble butter into cake mix. Make a well in center add in milk incorporate makeing a dough. Slowly add in last cup of flour in incorporate till you get a dough.
- lightly flour counter and roll out dough to desired thickness. cut with a knife. Add to baking sheet bake 25min.
- sugar drizzle: combine powder sugar & water mix well drizzle on top if desired
So that is going to wrap this up with this distinctive dish ray’s’ carrot cake scones recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
