Hello, I’m Kate. Today, we’re going to prepare red velvet jelly cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Velvet jelly Cake Recipe
Red Velvet jelly Cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Red Velvet jelly Cake is something that I’ve loved my entire life.
To be with this particular recipe, we must prepare a few components. You can have red velvet jelly cake using 13 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Red Velvet jelly Cake:
- Prepare 250 gm Flour(Maida)
- Prepare 1Cup milk
- Take 100 gm butter,
- Get 55 gm red colouring
- Take 1 tbsp soda
- Prepare , 1Cup baking powder,
- Make ready 2tbsp coco powder
- Make ready 1 tsp vanilla essence,
- Prepare 1cup Jelly ,
- Make ready as required White chocolate, heavy cream
- Get as needed Whip cream,
- Make ready 2tbsp sugar syrup
- Get as required Powdered sugar
Instructions to make Red Velvet jelly Cake:
- Preheat microwave at 180 for 10 minutes
- Mix all ingredients until butter is smooth
- Pour in to greased and dusted mould and bake at 180 degrees for 30 minutes
- Until a toothpick inserted in center comes out clean.
- Whip cream icing Method.
- Pour one cup of whip cream Ina bowl.place the bowl in to a large bowl.
- Half foiled with ice cubes. Whip on slow speed till the cream
- Bes to thicken add 3 to 4 tbsp powered sugar
- Gradually and beat till the tick
- Keep the in freezer for half hour take out beat again.
- Place in refrigerator till use.
- Brush some sugar syrup
- Cover the cake with cream put the cbs on the side.
- Note-Syrups for cake (ingredients)
- 1cup water powdered sugar taste 1tbsp essence.
- Mix all the ingredient.ready Syrupes
- Spread white chocolate and red jelly and set in refrigerator for 30 min
- Ready to serve red jelly velvet cake
So that is going to wrap this up with this special dish red velvet jelly cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
