Hi, I am Marie. Today, I will show you a way to make double chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Double chocolate cake Recipe
Double chocolate cake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Double chocolate cake is something which I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can cook double chocolate cake using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Double chocolate cake:
- Make ready Dry ingredients:
- Prepare 2 cups Sugar powdered
- Make ready 1 and 3/4 cup sifted all purpose flour
- Prepare 3/4 cup sifted coco powder
- Prepare 1 and 1/2 tsp baking powder
- Get 1 and 1/2 tsp baking soda
- Prepare 1 pinch salt
- Get Wet ingredients:
- Make ready 2 eggs (room temp)
- Get 1 cup milk
- Get 1 cup oil
- Prepare few drops vanilla essence
- Get 1 cup boiling water
- Take For decorating :
- Get chocolate sauce as required
- Take whipping cream as required
- Take glazed cherry and sprinkles as required
Steps to make Double chocolate cake:
- Step 1 : Preheat your oven to 180 degree celcius
- Step 2 : Stir together all the sifted dry ingredients ( sugar, flour, coco powder, baking powder, baking soda and salt in a large bowl.
- Step 3: Whisk all the wet ingredients (eggs, milk, oil and vanilla essence) except boiling water.
- Step 4: Gradually add the dry ingredients into the wet ingredients and beat it on low speed.
- Step 5: When all the wet and dry ingredients are combined.Gradually add the boiling water and beat it on medium speed until all the things are combined.
- Step 6: In a greased tin pour all batter. And bake it in preheated oven for about 30 - 35 mins or until the toothpick came out clean.
- When the cake is fully baked. Take out the cake from oven and cool it down a little bit.Then put it on the wire rack and cool it completely.
- Then cut the upper part of the cakr and then cut it into two slices. Then pour chocolate sauce on one side. Then spread whipping cram on top.Then place another slice of cake on top. Then decorate it with chocolate sauce, whipping cream, sprinkles and glazed cheeries as you like.
- Step 9 : After decoratin the cake chill it for 2 - 3 hours. Then serve it….😊
So that is going to wrap this up with this distinctive dish double chocolate cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
