Old Fashion Doughnuts
Old Fashion Doughnuts

Hello, I’m Joana. Today, we’re going to prepare old fashion doughnuts recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Old Fashion Doughnuts Recipe

Old Fashion Doughnuts is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Old Fashion Doughnuts is something that I’ve loved my whole life.

To be with this particular recipe, we have to first prepare a few ingredients. You can have old fashion doughnuts using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Old Fashion Doughnuts:

  1. Get Ingredients A :
  2. Take 2-1/2 cup Cake Flour
  3. Take 1-1/2 tsp Baking powder
  4. Make ready 1 tsp Salt
  5. Take Ingredients B :
  6. Prepare 1/2 cup Sugar
  7. Get 2 tbs Shortening
  8. Take Ingredients C :
  9. Prepare 2 Egg yolk
  10. Prepare 2/3 cup Sour cream
  11. Make ready Glaze :
  12. Make ready 3-1/2 Cup Powdered sugar
  13. Prepare 1/4 tsp Salt
  14. Make ready 1/2 tsp vanilla extract
  15. Take 1/3 Cup + 1 tbs Hot milk/water (more if too thick. if too thin add more powdered sugar)

Steps to make Old Fashion Doughnuts:

  1. Beat ingredients B in low speed about 1 minute until sandy.
  2. Add egg yolk and beat in medium speed until light coloured and thick.
  3. Alternately add ingredients A and the sour cream in three separate addition, starting and finishing with the dry ingredients. Mix in low until all combined.
  4. Cover and put in the fridge for 45 minutes to 24 hours.
  5. Flour the work surface then roll out the dough about 8 inch diameter.
  6. Cut with doughnut cutter.
  7. Fry them in medium heat about 325F. Do not overcrowd the frying pan. Once the doughnuts float, fry for 15 seconds, then gently flip them. Fry for 75 to 90 seconds, until golden brown and cracked, then flip and fry the first side again for 60 to 75 seconds, until golden brown. Transfer to a rack set over paper towels.
  8. Glaze : Mix all the ingredients until smooth. - To glaze, dip one side of each hot doughnut into the warm glaze, and let dry for 10 to 15 seconds before serving.

So that’s going to wrap this up for this distinctive dish old fashion doughnuts recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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