Hello, I am Laura. Today, we’re going to make easy snack made with pancake mix sata andagi (okinawan doughnuts) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) Recipe
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have easy snack made with pancake mix sata andagi (okinawan doughnuts) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
- Get 200 grams Pancake mix
- Prepare 200 grams Cake flour
- Take 100 grams White sugar
- Make ready 2 Whole egg
- Make ready 2 tbsp Milk (adjust it depending on the size of the eggs)
- Take Oil for deep frying
- Prepare 1 Vegetable oil
Steps to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
- Sift the pancake mix, cake flour, and white sugar into a bowl. If it’s troublesome, mix with a whisk.
- Add the beaten eggs into the bowl from Step 1, and mix with a spatula. You can mix with your hands, but the mixture will stick to your hands…
- If the dough requires more liquid, add the milk while checking the consistency, and knead by hand. It’s ok even if you put in a bit more milk.
- Roll the dough into ping-pong-sized balls. If it sticks to your hands, dust them with cake flour.
- Deep-fry in oil at 160℃ until golden brown, and they are ready to be served.
So that’s going to wrap it up with this special dish easy snack made with pancake mix sata andagi (okinawan doughnuts) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
